Menu

Location

2121 North Saint Mary’s Street
San Antonio, Texas 78212

Call Us

office: (210) 227-2121
cell: (210) 685-3123

Email Us

info@haciendasantamaria.net

Location

2121 North Saint Mary’s Street
San Antonio, Texas 78212

Call Us

office: (210) 227-2121
cell: (210) 685-3123

Email Us

info@haciendasantamaria.net

Menu Options

Buffet & Sit Down Dinner
Affordable, delicious and customized to suit your style. We offer a wonderful variety of options from our menus. Review some of our standard selections to see what we offer.

Buffet & Sit Down Dinner

Our services include: linens – over forty colors to choose from, china,
charger plates – gold or silver, silverware, and glassware.

First Course

(Select One)

Main Course

(Select One)

Starch

(Select One)

Vegetables

(Select One)

Spinach Salad

Baby spinach with apples, mandarins, toasted almonds and a raspberry vinaigrette

Six-Leaf Salad

With tomatoes and house herb vinaigrette

Caesar Salad

Grilled Chicken

Grilled breast of chicken with choice of sauce: Tarragon Cream, Cilantro, Chipotle, or Mole

Chicken Cordon Bleu

Cochinita Pibil

Tender pork roasted with achiote seed

Beef Tips

Tender black angus beef cooked in a lightly spiced tomato

Manchamanteles

Combination of chicken and pork braised with ancho and guajillo peppers, spices and fruits

Poblano Casserole

With chicken, baked tortilla with creamy poblano pepper strips

Chicken Fajitas

With pico de gallo, guacamole, sour cream and jalapeños

Garlic Shrimp

Large shrimp broiled with butter, roasted garlic and mild peppers

Chipotle Casserole

Mexican Rice

Roasted Potatoes

With rosemary and garlic

Pasta Poblano

White Rice

Mashed Potatoes

Baked Potatoes

Green Beans Almandine

Caramelized Carrots

Sautéed Zucchini & Yellow Squash

With Fresh Corn

Barracho Beans

Poblano Casserole

Accompaniments

Dinner Rolls or Flour Tortillas

Chips & Salsa on Mexican Cuisine

Iced Tea & Water

First Course

(Select One)

Spinach Salad

Baby spinach with apples, mandarins, toasted almonds and a raspberry vinaigrette

Six-Leaf Salad

With tomatoes and house herb vinaigrette

Caesar Salad

Main Course

(Select One)

Grilled Chicken

Grilled breast of chicken with choice of sauce: Tarragon cream, Cilantro, Chipotle, or Mole

Chicken Cordon Bleu

Cochinita Pibil

Tender pork roasted with achiote seed

Beef Tips

Tender black angus beef cooked in a lightly spiced tomato

Manchamanteles

Combination of chicken and pork braised with ancho and guajillo peppers, spices and fruits

Grilled Chicken

With chicken, baked tortilla with creamy poblano pepper strips

Chicken Fajitas

With pico de gallo, guacamole, sour cream and jalapeños

Garlic Shrimp

Large shrimp broiled with butter, roasted garlic and mild peppers

Starch

(Select Two)

Chipotle Casserole

Mexican Rice

Roasted Potatoes

With rosemary and garlic

Pasta Poblano

White Rice

Mashed Potatoes

Baked Potatoes

Vegetables

(Select Two)

Green Beans Almandine

Caramelized Carrots

Sautéed Zucchini & Yellow Squash

With Fresh Corn

Barracho Beans

Poblano Casserole

Accompaniments

Dinner Rolls or Flour Tortillas

Chips & Salsa on Mexican Cuisine

Iced Tea & Water

First Course

(Select One)

Spinach Salad

Baby spinach with apples, mandarins, toasted almonds and a raspberry vinaigrette

Six-Leaf Salad

With tomatoes and house herb vinaigrette

Caesar Salad

Main Course

(Select One)

Grilled Chicken

Grilled breast of chicken with choice of sauce: Tarragon cream, Cilantro, Chipotle, or Mole

Chicken Cordon Bleu

Cochinita Pibil

Tender pork roasted with achiote seed

Beef Tips

Tender black angus beef cooked in a lightly spiced tomato

Manchamanteles

Combination of chicken and pork braised with ancho and guajillo peppers, spices and fruits

Grilled Chicken

With chicken, baked tortilla with creamy poblano pepper strips

Chicken Fajitas

With pico de gallo, guacamole, sour cream and jalapeños

Garlic Shrimp

Large shrimp broiled with butter, roasted garlic and mild peppers

Starch

(Select One)

Chipotle Casserole

Mexican Rice

Roasted Potatoes

With rosemary and garlic

Pasta Poblano

White Rice

Mashed Potatoes

Baked Potatoes

Vegetables

(Select One)

Green Beans Almandine

Caramelized Carrots

Sautéed Zucchini & Yellow Squash

With Fresh Corn

Barracho Beans

Poblano Casserole

Accompaniments

Dinner Rolls or Flour Tortillas

Chips & Salsa On Mexican Cuisine

Iced Tea & Water